Our menu
Coffee and pastries all day, breakfast until 11:30 am and lunch from 11:30 am to 3 pm. Prices include tax.
Most popular
Our best-sellers and a good place to start.
Almond croissant — $5.25
Filled with almond cream and baked again with flaked almonds and icing sugar.
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Egg and greens on sourdough — $12
Two fried eggs, rocket, pickled shallot and chilli oil on toasted sourdough.
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Ham and butter baguette — $12
Our baguette, salted butter and thin-sliced ham. Our best-selling lunch.
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Country sourdough — $9
Our everyday loaf: white and whole wheat flour, water, salt and starter.
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VVegetarianGFGluten-free
Bakery
Baked here every morning from 4:30 am, and served all day until we sell out.
- Butter croissantV$4.25
Made over three days with cultured butter. Crisp outside, soft and layered inside.
- Almond croissantV$5.25
Filled with almond cream and baked again with flaked almonds and icing sugar.
- Pain au chocolatV$4.75
Croissant dough rolled around two bars of dark chocolate.
- Cardamom bunV$4.75
A knotted bun with ground cardamom, butter and pearl sugar.
- Fig and orange bunV$5
Soft dough rolled with fig jam and orange zest, glazed with honey.
- Ham and cheese croissant$7
Ham, Gruyère and Dijon mustard baked inside croissant dough.
- Berry tartV$6.50
Sweet pastry, vanilla custard and fresh berries. The fruit changes with the season.
- Brown butter cookieV$3.50
Brown butter, dark chocolate and a pinch of sea salt.
Bread
Every loaf ferments for 48 hours before it is baked. Whole loaves to take home.
- Country sourdoughV$9
Our everyday loaf: white and whole wheat flour, water, salt and starter.
- Seeded ryeV$10
Dark rye with sunflower, flax and pumpkin seeds. Keeps for a week.
- BaguetteV$4.50
Baked twice a day, at 7 am and 11 am.
- Rosemary focaccia, half trayV$8
Olive oil, rosemary and sea salt. Feeds four to six.
Breakfast
Served from opening until 11:30 am. Toasts are on our own sourdough or rye.
- Egg and greens on sourdoughV$12
Two fried eggs, rocket, pickled shallot and chilli oil on toasted sourdough.
- Avocado toastV$13
Smashed avocado, lemon, feta and toasted seeds. Add an egg for $2.
- Breakfast sandwich$11
Fried egg, cheddar and bacon or greens on a toasted brioche bun.
- Ricotta toast with honeyV$11
Whipped ricotta, local honey and toasted walnuts on seeded rye.
- House granolaV$10
Oat and almond granola baked here, with yogurt and fresh fruit.
- Toast and jamV$6
Two slices of sourdough or rye, cultured butter and house jam.
Lunch
Served from 11:30 am until 3 pm (2:30 pm on Sundays).
- Ham and butter baguette$12
Our baguette, salted butter and thin-sliced ham. Our best-selling lunch.
- Mortadella focaccia$14
Mortadella, pistachio pesto and burrata on rosemary focaccia.
- Roast vegetable focacciaV$13
Roast peppers, courgette, feta and basil on focaccia.
- Grilled cheeseV$11
Cheddar and Gruyère on sourdough, with a pickle on the side.
- Soup of the dayV$9
With a thick slice of sourdough and butter. Ask at the counter.
- Seasonal saladVGF$13
Leaves, grains, roast squash and goat cheese with a mustard dressing.
Coffee
Beans from a small roaster in Pawtucket, delivered every Tuesday. Whole milk from a Rhode Island dairy.
- Espresso$3.25
A double shot.
- Cortado$4
A double shot with the same amount of steamed milk.
- Flat white$4.75
A double shot with thin, silky milk. Our most ordered coffee.
- Cappuccino$4.75
A double shot with deeper foam, and cocoa if you like.
- Latte$5
A double shot in a large cup of steamed milk.
- Drip coffee$3.50
Brewed in small batches all day. Free refills if you stay.
- Cold brew$5
Steeped for 18 hours, served over ice.
- Iced latte$5.50
A double shot and cold milk over ice.
Other drinks
Teas, chocolate and cold drinks.
- Chai latte$5.25
Spiced black tea brewed here, with steamed milk.
- Hot chocolate$4.75
Dark chocolate melted into steamed milk.
- Matcha latte$5.50
Ceremonial-grade matcha whisked to order. Hot or iced.
- Loose-leaf tea$4
English breakfast, Earl Grey, green, mint or chamomile.
- Fresh orange juice$6
Squeezed to order.
- House lemonade$4.50
Lemon, a little sugar and sparkling water.
Add-ons
Extras for any order, and things to take home.
- Oat or almond milk$0.75
- Extra espresso shot$1
- Add an egg$2
- Bacon$3
- Gluten-free bread$2
- Cultured butter, to take home$8
- House jam, to take home$9
- Gift cardFrom $25
Ordering for an office or a party?
Pastry boxes, sandwich platters and whole loaves for 10 to 80 people. Tell us the date and how many, and we reply within a day.
Good to know
Allergies, dietary needs and how to pay.
- AllergiesOur kitchen uses nuts, gluten, dairy, eggs and sesame. Tell us about any allergy when you order and we will tell you what is safe.
- Gluten-freeGluten-free bread is available for any toast or sandwich for $2. Our pastries are not gluten-free.
- VegetarianItems marked V are vegetarian. Oat and almond milk are $0.75 extra.
- ChildrenHigh chairs are by the door, and half portions of toast are half price.
- Selling outPopular pastries can sell out by early afternoon. Order ahead to be sure of yours.
- PaymentCard, Apple Pay and Google Pay. We do not take cash. Prices include tax.
Order ahead for pick-up
Choose anything on the menu and collect it at the counter in about 15 minutes.
214 Wickenden Street · Open from 7 am · (401) 555-0172